RED VELVET CAKE RECIPE with Cream Cheese Frosting











>> YOUR LINK HERE: ___ http://youtube.com/watch?v=At4GymbpiSU

This homemade Red Velvet Cake is soft and moist with an irresistible Cream Cheese Frosting. This is the most requested cake recipe on our site. • ⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️ • RED VELVET CAKE INGREDIENTS: • ►2 1/2 cups all-purpose flour, plus more to dustpans • ►2 Tbsp unsweetened cocoa powder • ►1 tsp baking soda • ►1/2 tsp salt • ►1/2 cup unsalted butter • ►1 1/2 cups granulated sugar • ►2 tsp vanilla extract • ►2 large eggs, room temp • ►3/4 cup vegetable oil or light olive oil • ►1 cup low-fat buttermilk, room temp • ►1 tsp white distilled vinegar • ►1/2 tsp red gel food coloring • CREAM CHEESE FROSTING INGREDIENTS: • ►1 1/2 cups (3/4 lb) unsalted butter • ►8 oz cream cheese • ►4 cups (1 lb) powdered sugar • ►1 Tbsp real vanilla extract • ►1/8 tsp or a generous pinch of salt • 🖨 PRINT RECIPE HERE: https://natashaskitchen.com/red-velve... • Cream Cheese Frosting: https://natashaskitchen.com/cream-che... • Homemade Vanilla Extract: https://natashaskitchen.com/vanilla-e... • 📖 ORDER MY COOKBOOK HERE: https://amzlink.to/az0vR1N8PiUPw • ⭐️TOOLS, USED IN THIS VIDEO (affiliate): • ►Food Coloring Kit: https://amzlink.to/az04FjevEFSGL • ►Magnetic Measuring Spoons: https://amzlink.to/az0ByWk3Xmbi7 • ►Cake 9 Pan: https://amzlink.to/az0meWkO4e7I1 • ►Flour Sifter: https://amzlink.to/az0pO20ZAzdo9 • ►Wire Cooling Rack: https://amzlink.to/az0uBMPoZkXEe • ►Red Dutch Oven: https://amzlink.to/az0W7n7XAnBmr • ►Cake Tester Releasing Tool: https://amzlink.to/az07FO23iznr9 • ►Icing Spatula: https://amzlink.to/az00xAQSpLFWf • ►Oven Mitts: https://amzlink.to/az0jWjIm39jE3 • ►Cake Round Dessert Stand: https://amzlink.to/az0baALbQJHnf • ►Open Star Piping Tip 1M: https://amzlink.to/az0UsvcKPeaWp • ►Piping Bag: https://amzlink.to/az0zoPrrShdJ7 • ►Kitchen Scale: https://amzlink.to/az0pysqJTAdpw • ►Electric Hand Mixer: https://amzlink.to/az0T4Pvv50lLS • ►Cake, Pie Server: https://amzlink.to/az0qp1c3nN1gV • ALWAYS IN MY KITCHEN (affiliate): • ►See ALL TOOLS in our Shop: https://amzlink.to/az0eAEWDMABAC • ►Javelin Pro Thermometer: https://amzlink.to/az0ngl67IOPnt • ►My Favorite Cutting Board: https://amzlink.to/az0Wq8oQ19uRP • ►Hand Mixer: https://amzlink.to/az0pyXgX6NEaM • ►Favorite Blender: https://amzlink.to/az0edeFiMDZ5P • ►Food Processor: https://amzlink.to/az0VpLsYgbKx5 • ►Glass Bowls: https://amzlink.to/az0pL0KwmB4yH • ►Kitchen Scale: https://amzlink.to/az0EQbKni8vXb • ►Glass Storage Containers: https://amzlink.to/az0Rk76ieqQ1K • ►Knife Block Set: https://amzlink.to/az0zfn1h7Nn1u • ►Our Dinnerware Set: https://amzlink.to/az0QlUNrpIy94 • ►My White Apron: https://amzlink.to/az0faFt8CxaQy • ⏱️TIMESTAMPS⏱️ • 0:00 Intro • 0:29 Prepping cake pans • 0:59 Making cake batter • 4:03 Baking cake layers • 5:05 Making cream cheese frosting • 6:58 Cake assembly • 8:35 How to decorate a cake • 9:20 Adding puffs on top • 9:58 Taste test • 💌Fan Mail: • Natasha's Kitchen • PO Box 161 • Meridian, ID 83680 • USA • #natashaskitchen #dessert #cake

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