How to cook Rice and Peas Can Peas Jamaican style food jamaicanfood

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=B2RSfqQlcKU

Thank you for watching!🎉 let me know if you need a detailed video • • Ingredients: • 1. Goya red can peas • https://amzn.to/4dkyUwR • 2. Goya coconut milk • https://amzn.to/3X4Pyv3 • 3. Goya golden rice • https://amzn.to/4cvp7D4 • 4. Butter (your choice) • 5. Thyme ( Thymus vulgaris) • 6. Green Onions ( Scallion) • 7. Salt ( your choice) • 8. Pimiento • 9. Jalapeños pepper or Scotch bonnet ( your choice pepper) • Garlic • Instructions: Items amount depends on how many people you’re cooking for • 🥘Add Can Peas, thyme, green onions, pimiento, pepper, salt and garlic into pot with desired amount of water and let it boil for at least 5 minutes (medium heat) • 🥘 Add coconut milk, let that boil for 5 minutes • 🥘 Add Rice and butter and let the water dry out • 🥘 Once the water is dried out turn stove to low heat and cover rice with file paper for 10 minutes (let rice steam completely) • 🍛 Now enjoy the perfect Rice and Peas for dinner 🤗 • • Remember to like this video and subscribe for more recipes 🍲 • Amazon links are from the Amazon associate program… • #ricerecipe #riveandpeas • #jamaicanfood #jamaicanricepeas

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