How To Make Okonomiyaki raw vegan by Yoko of Shoku Iku

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=BHENlf9bzUA

Welcome to CHEFS TALK with Raw Chef Yin where I showcase chefs from all over the world. • In episode 4, I am very honoured to have Yoko of Shoku Iku to be the featured guest. • RECIPE: Raw Vegan Okonomiyaki (Japanese Savoury Pancake) by Yoko Inoue • INGREDIENTS • For Okonomiyaki • 200g zucchini, grated • 80g cabbage, shredded • ½ cup flax meal • 1/2 tbs Psyllium husk • 1 tbs almond butter • 1 tsp tamari • 1/4- 1/2 tsp salt • 15g kale chips • METHOD • Mix all the ingredients in a bowl and form 2x medium size flat patty. Place them on a teflex sheet and dehydrate at 42 Celsius for an hour before flipping them on the other sides. Make sure not to over dehydrate. They should still be moist inside but dry on the outside. • For Hemp Mayo • 1 cup hemp hearts (use discount code CHEFYIN to enjoy 10% savings on hemp hearts at www.organicule.com) • 1/2 cup water • 1/4 cup lemon juice • 1 tsp onion powder • Salt to taste • 1 tsp coconut nectar • METHOD • Blend all the ingredients in a blender till smooth. • For Okonomiyaki sauce • 100g tomato • 1/2 cup sundried tomatoes • 2 dates, pitted • 1/2 cup apple cider vinegar • 1/8 cup tamari • 1/8 tsp black pepper • 1/4 tsp Cinnamon • 25g onion • 1tbs oil • 1/4 tsp smoked salt • METHOD • Blend till it starts to thicken and sundried tomatoes are broken down. • ASSEMBLY • Serve the pancakes with the mayonnaise and okonomiyaki sauce. Top with your preferred toppings e.g. nori, coconut bacon, sprouts etc • Remember to tag me (rawchefyin) and Shokuiku if you make this and post on social media!!! Thank you :) • ------ • Shoku Iku Facebook: / shokubyshokuiku • Shoku Iku Instagram: / shokuiku • Shoku Iku website: https://shokuikuaustralia.com/ • Shoku Iku YouTube page: / shokuikuaustralia • ----- • ◤CONNECT WITH ME◢ • • Instagram: / rawchefyin • • Facebook: / rawchefyin • ENROL IN MY SELF-PACED COURSES • 1. How To Make Tempeh From Scratch Course USD39.99 • https://gumroad.com/l/tempeh • 2. Nut-free, oil-free, raw vegan Cheese Class USD49.99 • https://gumroad.com/l/vegancheese • OWN MY BOOKS • • https://rawchefyin.com/book • • Raw Vegan Delights: Asian Edition US$11 • https://gum.co/FFxsD • • Fun with Asian Raw Food US$10 • (Winner of Gourmand World Cookbook Awards B14 Digital) • https://gum.co/zFJJC • • Fun with Ferments US$7 • (Winner of Gourmand World Cookbook Awards E19 Fermentation) • https://gum.co/UOMzn • • Fun With Vegan Cheese US$12.99 • (Winner of Gourmand World Cookbook Awards E09 Cheese) • https://gumroad.com/l/NlYnx • FREE VEGAN ICE CREAM VIDEO TUTORIAL • • • RAW VEGAN MATCHA ICE CREAM | video tu... • WATCH MY TEDX VIDEO • • • The Transformative Power of Raw Vegan... • ATTEND MY VEGAN COOKING CLASSES • • https://www.rawchefyin.com/classes • DISCOUNT CODE • • Use CHEFYIN at the checkout of https://www.Organicule.com to enjoy 10% savings when you buy any of their superfoods or superoils. • • Use CHEFYIN at the checkout of https://www.marylebone-group.com/shop to enjoy 20% savings, valid till end July 2020

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