Restaurants recycle oyster shells in effort to restore native population

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National Oyster Week starts Monday as shell-recycling restaurants offer deals in support of a mission to restore the Chesapeake Bay and its native oyster populations. The Oyster Recovery Partnership is completing its annual Seed and Shell program for the commercial oyster fishery. To date, about 180 million spat-on-shell, 15,000 bushels of wild seed and almost 230,000 bushels of recycled oyster shell have been planted on public oyster bars in 11 Maryland counties. • Subscribe to WBAL on YouTube now for more: http://bit.ly/1oJSRCN • Get more Baltimore news: http://www.wbaltv.com • Like us:   / wbaltv11   • Follow us:   / wbaltv11   • Instagram:   / wbaltv11  

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