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Zingy Parcels Recipe by Food Fusion
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=Bf3sBrt-uNw
Zing it up with these cheesy Zingy Parcels and enjoy with friends and family. #HappyCookingToYou #FoodFusion • Written Recipe: https://bit.ly/3ryhdUu • Visit Our Website: https://www.foodfusion.com • Download iOS Android app: https://www.foodfusion.com/app • Facebook: / foodfusionpk • Instagram: / foodfusionpk • Twitter: / foodfusionpk • Also follow @Healthy Fusion @Food Fusion Kids for healthy food kid's special recipes. • 00:00 Zingy Parcels • 00:12 Prepare Stuffing • 00:55 Prepare Dough • 02:14 Assembling • 03:03 Baking • 03:08 Air frying • 03:24 Aray waah • Recipe in English: • Ingredients: • Prepare Stuffing: • -Cooking oil 3-4 tbs • -Pyaz (Onion) chopped ½ Cup • -Lehsan (Garlic) chopped 1 tbs • -Chicken boneless small cubes 250g • -Shimla mirch (Capsicum) chopped ½ Cup • -Tamatar (Tomato) deseeded chopped ½ Cup • -Namak (Salt) ½ tsp or to taste • -Paprika powder ½ tsp • -Dried oregano ½ tsp • -Lal mirch (Red chilli) crushed 1 tsp • -Tomato ketchup 3-4 tbs • -Mayonnaise 2-3 tbs • Prepare Dough: • -Bareek cheeni (Caster sugar) 1 ½ tbs • -Khameer (Instant yeast) 2 tsp • -Lukewarm water 1 Cup • -Maida (All-purpose flour) sifted 3 Cups • -Dried parsley ½ tsp • -Namak (Salt) 1 tsp or to taste • -Dried oregano 1 tsp • -Cooking oil 2 tbs • -Cooking oil 1 tsp • -Cheddar cheese grated • -Mozzarella cheese grated • -Anday ki zardi (Egg yolk) 1 • -Doodh (Milk) 3 tbs • Direction: • Prepare Stuffing: • -In a wok,add cooking oil,onion,garlic sauté until translucent. • -Add chicken mix well until it changes color. • -Add capsicum,tomato,salt,paprika powder,dried oregano,red chilli crushed,mix well cook for 1-2 minutes. • -Add tomato ketchup,mayonnaise mix well. • -Let it cool. • Prepare Dough: • -In a small jug,add caster sugar,instant yeast,lukewarm water mix well,cover let it rest for 5 minutes. • -In a bowl,add all-purpose flour,dried parsley,salt,dried oregano mix well. • -Add cooking oil mix well until it crumbles. • -Gradually add yeast mixture,mix well knead until dough is formed. • -Grease with cooking oil,cover let it rest for 1 hour (warm place). • -Transfer the dough to a clean working surface,sprinkle dry flour and knead dough again smooth. • -Take a small dough (80g),make a ball,sprinkle dry flour roll out with the help of rolling pin. • -Fold the sides of the dough to make a triangle shape,sprinkle dry flour roll out with the help of rolling pin. • -In the center of dough,add cheddar cheese,mozzarella cheese,prepared filling,cheddar cheese, mozzarella cheese fold one corner of dough over filling. • -Apply water on the dough with the help of the brush,flip the other two corners of dough,apply water seal properly. • -Place prepared zingy parcels on a greased baking tray lined with butter paper. • -In egg yolk,add milk whisk well. • -Apply egg mixture on parcels with the help of the brush (makes 8-10). • Option 1: Baking • -Bake in preheated oven at 180C for 20 minutes (on both grills). • Option 2: Air fry • -On a greased butter paper,place zingy parcels,apply egg mixture air fry in preheated air fryer at 180C for 10-12 minutes. • -Serve with chutney or sauce! • • zingy parcels by foodfusion zingy parcels recipe
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