Limoncello













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http://youtube.com/watch?v=BiTsC24Sq5o



Learn how to easily preserve and enjoy the delicious flavor of lemons by making ๐Ÿ‹ DIY limoncello just like the Italians do. Follow these instructions and a week from now you'll be enjoying delicious homemade limoncello liqueur! ๐Ÿ˜‹ • ๐Ÿ‘ Subscribe to learn more Life Skills: https://www.youtube.com/lifeskillswit... • ๐Ÿ“บ Recommended Playlist:    • Brewing/Fermentation/Extraction   • Recipe • Day 1: • 750 ml Everclear (95% grain alcohol) • Peel (zest only) of 14 lemons (2 bags) • Day 6: • 1 lb sugar • 1 quart water • Juice of 2 lemons - about 3 liquid ounces (Reserved refrigerated Day 1) • Sections • 0:00 Introduction • 1:08 Starting Ingredients • 1:52 Peeling the Zest • 2:50 Starting the Extraction • 4:41 Juicing the Lemons • 5:36 Extraction Progress • 7:39 Simple Syrup • 8:17 Finishing the Limoncello • 8:53 Bottling • 9:00 Storage • 9:18 Tasting • Keywords: limoncello, liqueur, lemon, alcohol, apéritif, digestif, infusion, Italy, Italian, life skills, making, cooking, brewing, how-to

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