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Gambas al Ajillo Spanish Garlic Shrimp
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=BiUh6AdxVoI
Gambas al Ajillo (Spanish Garlic Shrimp) Recipe • Inspired by Kenji Alt's recipe from SeriousEats.com: • http://www.seriouseats.com/2014/03/sp... • 1 Lb shell-on shrimp (21-25 per pound) • 4 large garlic cloves • 3/4 tsp diamond crystal kosher salt (or to taste) • 1/4 tsp sugar • 1/2 cup olive oil • pinch of red chili flakes • squeeze of lemon • chopped parsley for garnish
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