Cómo Hacer Churros Homemade Churros チュロスの作り方 OCHIKERON CREATE EAT HAPPY

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=BvHID28amL8

This video will show you how to make churros with chewy middles and crispy outsides! • Este video le mostrará cómo hacer churros. • Churro is a Spanish doughnut. I remember that I first ate it at Tokyo Disneyland. hehe • Quick and easy recipe!!! • --------------------------------- • How to Make Churros • Difficulty: Easy • Time: 30min • Number of servings: 6 doughnuts • Ingredients: • ((Churros)) • 100g (3.5oz.) bread flour *you can use all-purpose flour or cake flour • A • 150ml milk • 20g (0.7oz.) unsalted butter • a pinch of salt • 1 egg • a few drops of vanilla extract • vegetable oil for deep frying • ((Cinnamon Sugar)) • 1 tsp. cinnamon powder • 3 tbsp. granulated sugar • Directions: • ((Churros)) • 1. Cut parchment paper into six 5-inch squares. • 2. Put A in a pan and bring to a boil. • 3. Remove the pan from the heat and sift in the flour all at once. Then mix well with a wooden spatula or spoon until smooth. • 4. Add beaten egg little by little and mix well. Then add vanilla extract to add flavor. • 5. Transfer the batter to a pastry bag fitted with a large (0.6inch) star tip (do NOT use a round tip or the batter will explode!!!). Pipe rings onto the parchment papers. OR you can squeeze out the batter directly into the oil, cutting it with scissors. • 6. Deep fry in oil at low (170C=338F) for about 4 minutes until golden brown (flip them 2 or 3 times). Remove the parchment papers when they start to come off. Place them on a wire rack to cool. • ((Cinnamon Sugar)) • 1. Combine the granulated sugar and cinnamon powder in a Ziploc bag. Add churros (while they are still warm) one by one and shake until thoroughly coated. • You can dust churros with confectioner's sugar and serve with hot chocolate sauce :) • Best to eat on the day they are made!!! • ↓レシピ（日本語） • http://cooklabo.blogspot.jp/2012/11/b... • --------------------------------- • Gracias por ver mi tutorial. • Espero que les guste. • Quick Tip: How to Store / Reuse / Dispose of Deep Frying Oil 揚げ油の管理と処理方法 • • Quick Tip: How to Store / Reuse / Dis... • Music by • Josh Woodward • Crazy Glue (Instrumental) • http://www.joshwoodward.com/ • / joshwoodward • ♥Please Subscribe♥ • / ochikeron • ♥Facebook Fan Page♥ Please Like me ;) • / ochikeron • ♥Google+♥ • https://plus.google.com/u/0/116260125... • ♥Visit my Blog for more Recipes♥ • http://createeathappy.blogspot.com/ • ♥My Recipe Posts♥ • http://cookeatshare.com/chefs/ochiker... • http://cookpad.com/ami (Japanese) • ♥Follow me on twitter♥ • / ochikeron • / alohaforever (Japanese)

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