Scalloped Potatoes Recipe

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=CE3_EeOkGDY

Yield: 6 to 8 Servings • INGREDIENTS • Potato - 3 lbs • Butter - 2 oz/1 tbsp • Flour - 1/8 cup • Heavy Cream - 20 fl oz • Salt - to taste • Black Pepper - to taste • Garlic Powder - 1 tsp • Onion Powder - 1 tsp • Cayenne Pepper - 1/4 tsp • Italian Seasoning - 1/2 tbsp • Dried Oregano - 1/2 tbsp • Kraft Italian Cheese - 1 (8 oz) pack • Seasoned Breadcrumbs - 1/8 cup • METHOD • 1. Peel and wash potatoes. • 2. Place in a pot of boiling water and allow to cook until tender (about 10-15 minutes). • 3. Drain and set aside. • 4. Preheat oven to 350 degrees Fahrenheit. • 5. Heat a medium sauce pot over medium heat. • 6. Add butter. • 7. Once melted, whisk in flour. • 8. Continue to whisk until the mixture turns blonde in colour. • 9. Whisk in heavy cream. • 10. Whisk in salt, black pepper, garlic, onion, cayenne, italian seasoning and oregano. • 11. Continue to whisk until the mixture begins to thicken. You want it to coat the back of a spoon. • 12. Set aside. • 13. Slice potato and layer them in a greased baking sheet. • 14. Cover with cream mixture and repeat this process as illustrated in the video. • 15. Cover with Kraft Italian Cheese. • 16. Sprinkle on breadcrumbs. • 17. Bake for 35 to 40 minutes. • 18. Allow to cool for at least 15 minutes. • 19. Enjoy! • —————— • Subscribe to Foodie Nation: https://goo.gl/wg373X • Connect with Foodie Nation on: • Instagram: / foodienationtt • Pinterest: / foodienationtt • Twitter: / foodienationtt • Facebook: / foodienationtt • Website: https://www.foodienationtt.com/ • For business enquiries: [email protected] • #Kraft #ScallopedPotatoes #TriniSundayLunch

#############################

New on site