Takikomi Gohan Made In A Tsuki Rice Cooker

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=Cd5_1aPzHas

Japanese rice dish in which short-grain rice is cooked with vegetables, mushrooms, seafood, or meat. It’s usually seasoned with Japanese stock (dashi) and soy sauce. In this recipe we use Tuna or Salmon and prepare it all in a 2.5 cup Tsuki rice cooker. Adjust the recipe ingredients to your rice cooker capacity. • You can find this and more recipes at our Greedy Panda food blog: • https://greedy-panda.com/2023/12/taki... • You can find more recipes like this in our Greedy Panda cookbook available in paperback, hardcover or ebook from www.yum-asia.com

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