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Bettys Vanilla Wafer Bourbon Balls
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=CiDZrHEVXjA
Betty demonstrates how to make Vanilla Wafer Bourbon Balls. Bourbon Balls are a traditional sweet treat in Kentucky. Below is a recipe where all ingredients are halved, making about 2 ½ dozen small Bourbon Balls. • Vanilla Wafer Bourbon Balls • 1 ¼ cups vanilla wafers, crushed (Measure after crushing.) • 1/2 cup confectioner's sugar • 1 tablespoon cocoa • ½ cup chopped pecans • ¼ cup Bourbon whisky • 1 ½ tablespoons Karo light corn syrup (You may substitute another syrup here.) • confectioner's sugar, for rolling • Crush vanilla wafer until fine, and then measure. Mix 1 ¼ cups vanilla wafer crumbs with 1/2 cup confectioner's sugar and 1 tablespoon cocoa. Add ½ cup chopped pecans. Set aside. Blend together ¼ cup Bourbon whisky and 1 ½ tablespoons corn syrup, then mix into crumb mixture. Form into teaspoon-sized balls and roll in confectioner's sugar. Place in a serving dish, cover with plastic wrap, and refrigerate until set. You may store these in a tightly-covered container for several days before serving. I hope you enjoy this Kentucky tradition! Love, Betty :) • Please subscribe: / bettyskitchen • ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ • NEW Cookbook: Betty's Kitchen Cookbook: 2013 Recipes (c) 2014 • Also available: The Betty's Kitchen Collection: Second Edition (c) 2013 • *Both can be ordered from http://www.amazon.com or http://www.createspace.com • ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ • Betty's Website: http://www.bettyskitchen.us • ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ • Other places to watch Betty's Kitchen: • Facebook: / 166973502092 • Pinterest: / bettyskitchen • Twitter: / myshine • Google+: https://plus.google.com/1088824451018... • ifood.tv: http://www.ifood.tv/bettyskitchen • Roku: http://www.rokuguide.com/channels/bet...
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