Making an UNDERBERG HERBAL SOUR whilst speaking German

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The Kräuter Sauer is the ideal creation to introduce someone to the world of the German bitter, herbal liqueur - Underberg. The herb sour softens the intense herbal, bitter liqueur and brings a little booze to an otherwise low ABV cocktail. • SIGN UP TO MY WEEKLY EMAILS: https://stevethebartender.com.au/news... • INGREDIENTS • 60ml Dry Vermouth (2 oz) • 1 Bottle of Underberg Bitter • 22.5ml Lemon Juice (0.75 oz) • 22.5ml Simple Syrup (0.75 oz) • METHOD • 1. Combine all the ingredients into your cocktail shaker • 2. Shake with ice • 3. Strain into a chilled coupe glass • 4. Express lemon oils and discard • Music by Chillhop Music: https://chillhop.com • https://gyvus.bandcamp.com/track/lemo...

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