How to Make Clarified Butter











>> YOUR LINK HERE: ___ http://youtube.com/watch?v=D-o5zw6XT64

Anne Cori, of Kitchen Conservatory, talks about butter, her favorite butter Plugra (French for more fat) with 82% fat, how to clarify butter for cooking, and...

butter, clarified butter, ghee, milk solids, plugra, plugra butter, it’s better with butter, kitchen, kitchen conservatory, cooking, culinary, williams-sonoma, sur la table, dierbergs, dierbergs cooking school, cooking school, baking, we make cooking fun, food, cook, St. Louis MO, Clayton MO, kitchen tools, Anne Cori, Companion Baking, STL
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