Youtor
How To Make Lebanese Oven Kibbeh Kibbeh Bil Sanieh
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=D9iJAeIhyn8
This is how you get a flavorful successful kibbeh every time. • INGREDIENTS: • For the filling, • 2 large sweet onions finely diced • 1 1/4 pounds of ground beef sirloin • 1 1/2 tsp of salt • 1/2 tbsp of allspice • 1/2 tbsp of cinnamon • 1 tsp of black pepper • 2 tbsp of pine nuts/ optional • For the outer shell, • 3 cups of/ WELL SOAKED fine bulgur wheat, soak in 7 cups of warm water and leave for an hour. • 3/4 of a pound of ground beef /sirloin • 1 medium grated onion • 1 tbsp of marjoram • 1 tbsp of dried mint • 1 tsp of cumin • 1/2 tbsp of salt • 1/2 tsp of cinnamon • 1 tsp of black pepper • adjust salt and pepper to taste • 1 cup of extra virgin olive oil • for the yogurt, • 1 whole european cucumber/ seedless • 1 tsp of dried mint • 1/4 tsp of smashed garlic • 2 cups of plain yogurt • salt to taste • for the yogurt kibbeh: • you will need, • 3 cups of yogurt • 1 tbsp of corn starch • 1 tsp salt • 1/2 tbsp of smashed garlic • 1 tsp of parsley • 1 tbsp of dried mint • #kibbeh #bakedkibbeh • #lebanesekibbeh • • Follow me on social media: • Facebook: / dainty-bite-10. . • instagram: / dainty_bite • Pinterest: / . .
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