Roasted Red Pepper Ratatouille with Goat Cheese

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Take advantage of late-summer veggies with this Roasted Red Pepper Ratatouille with Goat Cheese, made in a Signature Oval Baker (on sale!). 🍽️ Fresh tomatoes, squash, and eggplant are layered with a creamy red pepper puree and tangy goat cheese for this beautifully simple French-inspired dish. • 3 qt. Signature Oval Baker in Sea Salt (on sale!): https://bit.ly/3A3MWV4 • Get the Recipe: https://bit.ly/3WvdupX

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