3 Tips to Make Basil Pesto How to Store

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>> YOUR LINK HERE: ___ http://youtube.com/watch?v=DVOKMHc_mRg

I have 3 tips to show you how to make basil pesto, plus how to store them properly so it lasts. FULL RECIPE 👉 https://bit.ly/TMD-basil-pesto • 👉 SUBSCRIBE TO THIS CHANNEL: http://bit.ly/TMDYouTube-Subscribe • 👉 MEDITERRANEAN SPICES: http://bit.ly/TMD-Spices • 👉 GREEK OLIVE OIL: http://bit.ly/Early-Harvest-EVOO • 👉 GREEK OLIVE OIL: http://bit.ly/Private-Reserve-EVOO • INGREDIENTS: • 🔹 2 cups packed fresh basil leaves • 🔹 1 to 2 clove garlic roughly chopped • 🔹 1/3 cup pine nuts or walnuts, toasted • 🔹 Juice of ½ lemon • 🔹 1/2 cup extra virgin olive oil plus more for storing • 🔹 1/2 cup finely grated Parmesan cheese • 🔹 Kosher salt and black pepper to taste

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