Apricot and Almond Tart with Pistachios Apricot Frangipane Tart

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=DVnbmEL4F5c

This almond frangipane and apricot tart is an amazing way to celebrate the apricot as a summer fruit. It tastes so fresh and rich at the same time as it has the perfect combination of textures and flavors. • Link to the printable recipe: https://cookingfantasies.com/apricot-... • You might need: • Tart Pan with removable bottom (Amazon Link): https://amzn.to/2PuxW88 • Pistachio Paste: • Crunchy Cream Puffs with Pistachio Cr... • • Recipe: • Sugar Crust Pastry • 100 gr All-Purpose Flour (Sifted) 3/4 cup • 1/4 tsp Salt • 60 gr Unsalted Butter 1/4 cup • 40 gr Icing Sugar 1/3 cup • 8 gr Almond Meal 1.5 tbsp • 1 small Egg About 20g • Frangipane • 50 gr Butter 3.5 tbsp • 50 gr Sugar 1/2 cup • 50 gr Almond Meal 1.2 cup • 50 gr All-Purpose Flour 1/3 cup • 1 Small Egg • 25 gr Pistachio Paste (Optional) 2 tbsp • Fruits and Garnish • 12 Fresh Apricots • 2 tbsp Apricot Jam • Icing Sugar • Happy Baking! • Let's connect on Instagram: @cookingfantasies • Facebook: @cookingfantasies

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