Beef Pochero













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How to cook Beef Pochero the Panlasangpinoy Way. • Ingredients: • 2 lbs beef short ribs or cubed sirloin • 1/2 medium cabbage quartered • 1 bunch Bok choy pechay • 1 bundle long green beans about 15 pieces • 1 medium sized potato cubed • 2 large plantains saba banana, sliced • 3 pieces chorizo sliced thinly • 1 large tomato diced • 1 medium sized onion diced • 2 tbsp whole pepper corn • 2 tbsp fish sauce • 1 tsp garlic • 1 small can tomato sauce • 3 cups water • 1 cup garbanzos • Check the recipe: https://panlasangpinoy.com/beef-pochero/ • #panlasangpinoy

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