How to Make Chicken Cutlets

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=DdS8UguQtR4

Ingredients: (Makes 11) • Boneless chicken – ½ kg • Pepper powder - ½ tsp • Ginger – 1 small piece (Crushed) • Salt • For masala: • Potato – 3 (Boiled and crumbled) • Onion – 1 big (Finely chopped) • Ginger – 1 big piece (Crushed) • Green chilly (Finely chopped) • Curry leaves • Garam masala - 1½ tbsp • Breadcrumbs (Recipe - http://y2u.be/X7UTKb3fcpc) • Egg (Beaten) • Oil • Steps: • Cook chicken along with pepper powder, ginger and salt adding little water. • Don't add too much water. • Cover and cook till chicken is cooked and the excess water is gone. • Switch off. Once cool, grind it without adding water. • Dry roast the chicken in a pan on medium flame till lightly crispy. • Remove and set aside. • Heat oil in a pan and add onion, ginger, green chilly and curry leaves. • When the onion becomes soft, switch off and add this to roasted chicken. • Add potato, garam masala and salt. Mix well. • Pinch small balls and shape it into the shape of your choice. • Heat oil in a pan to deep fry. • Dip each cutlet in beaten egg and roll it in breadcrumbs. • Gently drop it in hot oil and cook on medium heat. • Flip and cook both sides till golden. • Remove and enjoy the chicken cutlet hot with some ketchup. • Vegetable cutlet - http://y2u.be/GPY-mN1L_7c • Vegetable Cutlet With Leftover Rice - http://y2u.be/ZGeGJvoEdEE • Semiya Cutlet - http://y2u.be/scGJyN_aPTg • Tuna Fish Cutlet - http://y2u.be/mbj8SXaXKp4 • Beef Cutlet - http://y2u.be/O14MleZetZ0 • Mia Kitchen Beginner's cooking channel - / @beginnerscookingwithmiakitchen • Follow me on Facebook - / miaaskitchen • Twitter - / kitchenmia • Mail me - [email protected] • iOS App - https://itunes.apple.com/us/app/mia-k... • Android App - https://play.google.com/store/apps/de...

#############################

New on site