Mini pecan tarts

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Looking for a perfect sharing-sized holiday dessert? These mini pecan tarts will be a hit! • Ingredients: • For the dough: • 1/2 cup of almond powder • 2 cups of flour • 1 cup of sugar • 2 eggs • 1 1/3 cups of melted butter • A pinch of salt • A big splash of Vainilla Molina • For the pecan filling: • 3 egg yolks • 1 cup of maple honey • 1/2 cup of butter • 3/4 cup of pecans • 1/2 cup of corn starch • A pinch of salt • A big splash of Vainilla Molina • #SplashitWithMolina • • SUBSCRIBE TO OUR CHANNEL! • Save and share this recipe.

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