This Crispy Sesame Chicken is 1 on our site
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This crispy sesame chicken is another one for the fakeaway Asian food lovers. Its Sweet, salty, crispy, sticky and a little bit spicy – it covers all the bases for one of these meals that everyone polishes off. Not a scrap left. • It has been the most popular recipe on our site for the last couple of years! • Full recipe inc hints and tips here: https://www.kitchensanctuary.com/cris... • Ingredients: • 5 tbsp oil • 2 eggs lightly beaten • 3 tbsp cornflour/cornstarch • 10 tbsp plain/all-purpose flour • ½ tsp salt • ½ tsp pepper • ½ tsp garlic salt • 2 tsp paprika • 3 chicken breast fillets chopped into bite-size chunks • Sauce: * • 1 tbsp sesame oil optional - you can leave out and just sprinkle with plenty of sesame seeds at the end if you prefer • 2 cloves garlic peeled and minced • 1 tbsp Chinese rice vinegar white wine vinegar will work too • 2 tbsp honey • 2 tbsp sweet chilli sauce use more or less depending on the brand and how spicy you like it • 3 tbsp ketchup • 2 tbsp brown sugar • 4 tbsp soy sauce • To Serve: • Boiled rice • 2 tbsp sesame seeds • Small bunch spring onions/scallions chopped • Double up the sauce ingredients if you want extra sauce. • #Fakeaway #AsianFood #Recipe
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