Juicy ROAST CHICKEN RECIPE How To Cook a Whole Chicken

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=EhrK8zwg-88

There’s nothing like homemade roast chicken! This one-pan dinner features juicy chicken breasts with our foolproof tip for perfect results every time. • ⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️ • BAKED CHICKEN INGREDIENTS: • ►6 medium Yukon gold potatoes • ►3 medium carrots, peeled and cut into 1” pieces • ►1 medium onion, chopped into 1” pieces • ►1 head of garlic, cut in half parallel to the base, divided • ►4 sprigs of rosemary divided • ►1 Tbsp olive oil • ►1/2 tsp salt • ►1/4 tsp black pepper • ►5 to 6 lb whole chicken, giblets removed, patted dry • ►2 1/2 tsp salt, divided (1/2 tsp for inside, 2 tsp for outside) • ►3/4 tsp pepper, divided (1/4 for inside, 1/2 for outside) • ►2 Tbsp butter, melted • ►1 small lemon, halved • 🖨 PRINT RECIPE HERE: https://natashaskitchen.com/juicy-roa... • WATCH INSTANT POT WHOLE CHICKEN: • Instant Pot Whole Chicken + Easy Chic... • 📖 ORDER MY COOKBOOK HERE: https://amzlink.to/az0vR1N8PiUPw • ⭐️TOOLS, USED IN THIS VIDEO (affiliate): • ►Oven Thermometer: https://amzlink.to/az0IjzS7LQYFc • ►Oven Mittens: https://amzlink.to/az0jWjIm39jE3 • ► Glass Mixing Bowls: https://amzlink.to/az02JJCheN9OD • ►Cast Iron Roasting Pan: https://amzlink.to/az0tS9dMqn3Cg • ALWAYS IN MY KITCHEN (affiliate): • ►See ALL TOOLS in our Shop: https://amzlink.to/az0eAEWDMABAC • ►Javelin Pro Thermometer: https://amzlink.to/az0ngl67IOPnt • ►My Favorite Cutting Board: https://amzlink.to/az0Wq8oQ19uRP • ►Hand Mixer: https://amzlink.to/az0pyXgX6NEaM • ►Favorite Blender: https://amzlink.to/az0edeFiMDZ5P • ►Food Processor: https://amzlink.to/az0VpLsYgbKx5 • ►Glass Bowls: https://amzlink.to/az0pL0KwmB4yH • ►Kitchen Scale: https://amzlink.to/az0EQbKni8vXb • ►Glass Storage Containers: https://amzlink.to/az0Rk76ieqQ1K • ►Knife Block Set: https://amzlink.to/az0zfn1h7Nn1u • ►Our Dinnerware Set: https://amzlink.to/az0QlUNrpIy94 • ►My White Apron: https://amzlink.to/az0faFt8CxaQy • ⏱️TIMESTAMPS⏱️ • 0:00 Intro • 0:33 Prepping veggies • 1:41 Seasoning the veggies • 2:04 Choosing the right chicken • 2:56 How to season and stuff the chicken • 4:08 Adding veggies to the pan • 4:54 Using a meat thermometer • 5:17 How to roast a chicken • 5:34 Creating a foil shield • 5:56 Letting chicken rest • 6:05 Taste test • 💌Fan Mail: • Natasha's Kitchen • PO Box 161 • Meridian, ID 83680 • USA • #natashaskitchen #chicken #thanksgiving

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