Youtor
Soft and Moist Mawa Cake Recipe
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=ElhF0q3-a4A
This cake is moist, light and full of mawa flavour. It is flavoured with cardamom and nutmeg and topped with pistachios and almond flakes. It’s a perfect accompaniment with your tea or coffee. Give it a try and let me know what you think in the comments! • #sammyscakery • #mawacake • #mawa • #mawacakerecipe • • Subscribe to Sammy's Cakery on Youtube: / @sammyscakery • Follow us on Instagram: • / sammyscakery • Like us on Facebook: • / sammiescakery • • Ingredients • 220 g all-purpose flour • 1 1/2 tsp baking powder • 1/4 tsp baking soda • 1/4 tsp salt • 1/2 teaspoon cardamom powder • 1/2 tsp nutmeg powder • 120 g unsalted butter • 200 g caster sugar • 2 large eggs • 100 grams grated mawa • 1/2 cup milk • Few slivered pistachios and almonds for garnishing • Method • 1) Preheat the oven to 180d C Grease an 8-inch cake tin and lime with parchment paper. • 2) In a bowl, sieve flour, baking powder and baking soda and cardamom and nutmeg powder and salt. Whisk the dry ingredients until well combined. Set aside. • 3) In another bow beat the butter and sugar on medium-high speed until light and creamy. Add grated mawa, continue beating for about 2 minutes. • 4) Add in the eggs one at a time, continue beating on medium-high speed. • 5) Add the dry ingredients and milk, starting with flour and ending with flour. You can use hand blender to incorporate all the ingredients however do not over mix. • 6) Transfer the batter to the prepared baking tin, sprinkle the slivered pistachios and almonds on top of the batter. • Bake for about 50 to 55 minutes or until a toothpick inserted in the centre of the cake comes out clean. Serve warm with a cup of tea. • If you enjoyed this video, here are some other videos you may enjoy: 🔽🔽🔽🔽🔽 • Eggless Recipes: http://bit.ly/2YmD3xf • Tea Time Cakes: http://bit.ly/2MbS9PH • No-Bake Recipes: http://bit.ly/2y9TyxR • Microwave Mug Cakes: http://bit.ly/2SGRBSV • Cold Desserts: http://bit.ly/2Mg9R4K • Celebration Cakes: http://bit.ly/2YmDZ4J • Essential Baking Tools: • Kitchen Aid Mixer: https://amzn.to/2VCi6Jv • Hand Blender: https://amzn.to/2SMpqRj • Cake Batter Dispenser: https://amzn.to/2TibJi5 • Icing Spatulas: https://amzn.to/2Tepdvb • Heat Resistant Silicone Spatula: https://amzn.to/2NKgfQf • Cupcake Tray: https://amzn.to/2C6AgvJ • Mini Cupcake Tray: https://amzn.to/2C2Nz0g • Cheesecake Tray: https://amzn.to/2NHEdLY • Cupcake Liners: https://amzn.to/2TjrGEw • Mixing Bowls: https://amzn.to/2EAEU5L • Disposable Piping Bags: https://amzn.to/2NKkds3 • Icing Nozzel: https://amzn.to/2NKhxe3 • Cookie Silicon Mat: https://amzn.to/2BZvbFB • Silicon Cupcake Moulds: https://amzn.to/2Ws9qGm • Essential Sugar Craft Tools: • Fondant Rolling Pin: https://amzn.to/2VEnPhV • Fondant Smoothner: https://amzn.to/2H0g5DS • Turn Table: https://amzn.to/2C55Qdb • Measuring Cups and Spoons: https://amzn.to/2XNk1Nw • Fondant Cake Decorating Tools: https://amzn.to/2H1wQP6 • Silicon Mat: https://amzn.to/2XBb4qh • Disclaimer: This video contains affiliate links, which help support this channel. When you purchase through a link here, at no extra cost I make a small commission which helps me continue to provide content and videos for you. As always, thank you so much for your support!
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