Keto Hard Nougat Turron
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=F-aLgJ-tN2I
#keto#nougat#turron • I made a mistake it is 100C and 200F and not the other way around. • Ingredients • 1 cup macadamia nuts or almonds • 1 cup erythritol • 2 tbsp water • 1 large egg white • 1 pinch salt • Instructions • Preheat the oven to 200°F (100°C). • Line a small pan, about 8x6 inches (20 x 15 cm), with parchment paper. • Put the macadamia nuts in a skillet and heat over medium heat until golden and toasted. Remove from the heat and add them to the loaf pan. • In a small sauce pot, combine the erythritol and water. Stir occasionally while it heats over medium heat until the mix is completely fluid, translucent and comes to a simmer, this will take about 20 minutes. • While the syrup comes to a simmer quickly beat the egg white and salt together until it’s white and foamy, almost forming soft peaks. • While you continue to whisk the eggs, slowly pour in the syrup until fully combined. • Transfer the egg mix back to the sauce pot and keep stirring with a spatula as you heat over low heat until the egg and syrup mix is smooth and sticky, about 30 minutes. • Pour this mix over the macadamia nuts and smooth it out. • Place the loaf pan in the oven for 2 hours. This is to dry the mix so the candy becomes dry. • Once it is done, remove from the oven and let it cool to room temperature before unmolding. • Slice or crack into pieces. Store wrapped in paper at room temperature in a cool dry place. • Make a Wish by Joakim Karud GurtyBeats • Use my music in you youtube videos: http://joakimkarud.com/use-my-music/ • Get all of my my music here: • Spotify: https://open.spotify.com/artist/0iAOX... • iTunes: https://itunes.apple.com/artist/joaki... • Bandcamp: https://joakimkarud.bandcamp.com/ • Soundcloud: / joakimkarud
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