PERFECT GlutenFree Banana Pancakes

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Read the article here: https://www.glutenfreepalate.com/glut... • 📌 How to make Gluten-Free Banana Pancakes: • 00:05 Mix all-purpose gluten-free flour, baking powder, salt, and ground cinnamon in a mixing bowl. Mix until well combined and set aside. • 00:10 Mash the bananas using a fork or potato masher in a large mixing bowl. Add maple syrup and vanilla extract. Mix well until incorporated. • 00:17 Add the eggs one by one, and mix well until a bit fluffy and pale. • 00:21 Add the flour mixture to the banana mixture. It becomes a bit sticky but don’t worry. Add the milk gradually. • 00:33 Heat a nonstick frying pan over low heat. Pour ¼ cup of the batter into the pan. Cook for 2-4 minutes or until the underside becomes brown. Flip the pancakes and cook again for another 2-4 minutes. • 00:44 Serve with your favorite fresh fruit and maple syrup. Enjoy! • Voila! • Subscribe to the Gluten-Free Palate YouTube Channel to get new Gluten Free Recipes and Gluten Free videos. • This channel is meant for people who want to learn new gluten free recipes and cook gluten free. It covers a range of Gluten Free topics such as gluten free savoury meals, gluten free deserts, gluten free pizza, gluten free appetizers, gluten free drinks, etc. Please subscribe to this channel and never miss a new video on Gluten Free Ideas! • You can also find a lot of our recipes here: https://glutenfreepalate.com/ • #GlutenFree #GlutenFreeRecipes #GlutenFreeFood #GlutenFreeBananaPancakes #bananapancakes

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