【究極ごはん】おにぎりの作り方。「塩むすび」〜How to make OnigiriJapanese rice balls〜【料理レシピはPartyKitchen】











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Hello. Welcome to my channel! My name is MEGUMIN. • Today, I will share a Salted Rice Ball Recipe. • • • Onigiri( Japanese rice ball ) is very familiar to Japanese people. It is not gorgeous, but it always gently heals our mind ... I think it is such a food :) • This time, I make a simple salted rice ball. • If requested, I want to try to make various kinds of rice balls◎ • • 🔶for 3-4 servings • 🔶cooking time 00:30 • • ▽INGREDIENTS-Salted Rice Ball- • 300g rice • 400ml water • some salt • ▽INGREDIENTS-Miso Soup- • 1/6 Japanese white radish • 1 pack of shimeji mushroom • 1/2 Japanese leek • 1 deep-fried tofu • 450ml dashi stock • 2 tbsp miso • ▽INGREDIENTS-Japanese rolled omelete - • 2 eggs • 1.5 tsp sugar • a little less than 1 tsp dark soy sauce • 1 green shiso • Please subscribe to my channnel! And if you like it, please thumbs up! • http://ur2.link/KiYz

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