Böhmische Knödel Die perfekte Beilage für Schmorgerichte

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Bohemian dumplings are the perfect side dish for stews and anything where there is a lot of sauce. It's a great way to soak up the sauce and enjoy it wonderfully. • Recipe for Bohemian dumplings - https://wp.me/p9uHGX-RF • Ingredients • 500 g 550 or 405 flour • 250 ml milk • 2 eggs • 1 sachet of dry yeast or corresponding fresh yeast • 1 pinch of salt • 1 pinch of sugar • #dumplings • ________________________________________________________ • If you liked my video, just subscribe to my channel. If you also activate the bell, you will never miss a video from me in the future. 👍😃 • Link to my websites: • Gastronomy Whispers - http://www.hoga-pr.de • Recipes and more - http://www.hoga-pr.de/gastrovideo/ • Imprint - http://www.hoga-pr.de/impressum • Other pages: • Instagam - / meiers_kochtipps • Direction and production: Markus Meier / Meiers Kochtipps • Thanks for watching! • __________________________________________________________ • My equipment: • *Sony a 58 - http://amzn.to/1SMzXWR • *Walimex lens - http://amzn.to/1Qy8AR3 • *Panasonic Lumix - https://amzn.to/2O91wjR • *Lumix FZ 300 - https://amzn.to/35HGoYd • __________________________________________________________ • SUBSCRIBE FOR MORE VIDEOS • You don't want to miss any of my cooking videos anymore? • Subscribe - http://www.meierskochtipps.de/abonnieren • *By clicking on these links you support my Youtube channel. • It will not be more expensive for you! Affiliate link • #MeiersCookingTips • Translated with www.DeepL.com/Translator (free version)

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