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Egg Curry Kerala Style Egg Recipe Masala Trails
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=Fw4znXnVQmc
Chef Sneha Nair shows how to make Egg Curry in easy and quick way only on Get Curried. • Mutta roast or egg roast is one of the most simple and hassle free recipes from a traditional kerala cook book. So, follow chef Sneha Nair as she tells you her secret for making this easy yet delectable dish! • Ingredients: • 2 boiled eggs • 2 tbsp coconut oil • 2 finely sliced onions • salt • 1 chopped tomatoes • few pieces of chopped ginger • 6-7 finely diced garlic • few curry leaves • ½ tsp turmeric powder • 1½ tsp chilli powder • 1 tsp pepper • water • Method: • Add coconut oil in a pan and let it heat, add onions and salt. • Let the onions cook until they become translucent. • Add tomatoes, finely chopped ginger, garlic and curry leaves. • Add turmeric powder, chilli powder, pepper and after mixing the ingredients add water. • Cook the masala on low heat. • Make tiny slits into the boiled eggs and add it into the masala and cook it for a minute. • Put the pan on a high flame and keep stirring to further thicken the masala and make the egg crispy at the outside. • Egg Curry is ready to be served • #EggCurry #GetCurried • Host: Sneha Nair • Copyrights: REPL • • Subscribe and Get regular Updates: http://bit.ly/SubscribeToGetCurried • / getcurried • / get_curried • / getcurried
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