Tostones de Pana Double Fried Breadfruit











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Tostones de Pana are fritters that are fried twice. They can be served as appetizers or side dish with your favorite meat or fish. This fruit, due to its high starch content, is usually served like a potato when cooked. It can be boiled, fried or mashed. An updated version. • If you enjoyed watching this video, please like and subscribe to my YouTube channel - Aida's Kitchen. • Link for recipe and visual instructions: https://aidaskitchenboricua.com/doubl... • To order cookbook: https://aidaskitchenboricua.com/produ... • Visit Aida's Kitchen® Food Blogging Website: https://aidaskitchenboricua.com • Visit Aida's Kitchen® Business Facebook Page:   / aidaskitchen  

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