Ecoli Sampling for Beef Carcasses











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Spanish language version:    • MUESTREO DE E. coli EN CANALES DE GAN...   • “E. coli Sampling for Beef Carcasses” is an instructional video targeted for meat plant employees and is designed to discuss standard procedures for the testing of beef carcasses for Escherichia coli Biotype I, also known as generic E. coli. These testing procedures are required for all Federal and State Inspected meat establishments that slaughter beef as the primary slaughter specie. The video addresses supplies needed for testing, preparation for sampling, correct sampling procedures, shipping instructions for samples, and introduces evaluation of testing results. The video is designed to train and update plant employees on testing procedures.

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