Cobertura de chocolate brillante y económica comida de Marrueco para tartas
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=H7uMpjzyaTU
After a lot of waiting, I finally teach you how to make what for me is the best chocolate cake in the world, The Oompa Loompa Cake also known as Death by Chocolate Cake :P It is the one I make every year on my birthday and it is a delicious recipe, so I hope you like it! :) • #chocolate #chocolatecake • Our books: • https://amzn.to/3MjWKNU • https://amzn.to/2IC42yQ • http://amzn.to/2f8n900 • Books by my mother Carmen: • https://amzn.to/3AL7xuD • https://amzn.to/2RDN0j1 • Subscribe to Cooking for Everyone. It's free!: http://goo.gl/MKkxOU • Instagram: / cocinaparatodos • Facebook: / cocinaparat2 • Twitter: / cocinatodo • Ingredients: • For the biscuits: • 250g sugar • 3 eggs • 160 ml vegetable oil • 200 ml of milk • 1 tsp vanilla • 250 g wheat flour • 70 g cocoa powder • 2 tsp baking powder • 1 pinch of salt • 100 ml hot water • 2 tbsp honey • For the syrup: • 200 ml of water • 100g sugar • 1 splash of hazelnut liqueur • For the ganache: • 350 g dark chocolate • 700 ml whipping cream • For the ganache decoration: • 80 g dark chocolate • 40 ml whipping cream • 20g butter • I hope you like it and if you have any questions or opinions, leave them in the comments. • Cooking for Everyone
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