MAZEMEN Made with Stout

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=HOmqO5BMHT8

#stout #mazemen #mazesoba • THIS IS NOT SPONSORED CONTENT. • I have always been curious about mixing stout into handmade noodles. So this video is exactly about mixing stout into handmade noodles. Not sure if anyone else attempted this before, but it sure was worth the try. • Basically, all I did was take any handmade noodle recipe and replace the water with stout. No difference in the texture or noodle making process, but when I was cooking the noodle, there sure were more bubbles than usual, which was probably from the yeast/fermentation in the stout itself. • Taste wise, the noodle was chewy, smooth and with a good beer/fermented/yeast taste. It was actually pretty good! • MAZEMEN: Only had it once in my life, seemed very easy to make, so why not combine the two together. • But really feel free to use the noodle however you want. Drizzle with some hot chilli and spring onion oil, fried garlic oil or simple minced meat dry noodle or the chinese 干捞面 or the Malaysian dried pan mee 板面，will work so well with this stout noodles. • Maybe turn them into dumplings? • Check out my other videos too! • Homemade seasoning (MSG): • SPICE IT UP! | homemade seasoning • Spinach Noodle: • Homemade comfort food｜Spinach Noodle • Tonkotsu Ramen: • I made Tonkotsu Ramen | 豚骨ラーメン • Vegetarian Ramen: • How to make 🍜VEGETARIAN RAMEN🍜 - sec... • _________________________________________________________________ • Ingredients: • Noodles: • 1.5 cups plain flour • 1/2 cup stout • 1/2 tsp salt • Minced Pork Seasoning: • 180g minced pork • 2 tsp light soy sauce • 1 tsp sake • 1 tsp mirin • 1 tsp chilli powder (optional) • 1 tsp mushroom seasoning (optional) • 1/2 tsp salt • Other Condiments: • 1 egg (soft boiled) • Chinese chives • spring onions • white sesame seeds • seaweed strips • _________________________________________________________________ • Subscribe to my channel: / thesilenttiger • Follow me on Instagram: / krystalpua • Follow me on Facebook: / thesilenttigercooks

#############################

New on site