The BEST Sourdough Ciabatta Recipe

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=HSdOUZq5i6U

With this recipe You master making the perfect Sourdough Ciabatta, including all the tiny but important details. The video includes a recipe for the sourdough and yeast based option to show you the differences. • Recipe for the dough: • 400g of bread flour (not too strong) • 320g of water • 80g of stiff sourdough starter • 8g of salt • For the yeast based version: • 400g of bread flour (not too strong) • 320g of water • 0.4g of dry yeast, or 1.2g of fresh yeast • 8g of salt • You could ofcourse also make a poolish or biga yeast starter. But imho, with a long and slow fermentation the taste is quite similar. • Chapters: • 0:00 Intro • 1:23 The process • 2:37 How to make sourdough • 3:49 Stiff starter • 4:37 Ingredients • 14:50 Shaping • 19:36 Proofing • 21:00 Baking • 22:15 Baking finished • 27:57 Special guest • 28:25 Bonus • --- • Gluten Tag. Below is a list of all the tools and flour that I am using. Some of the links contain an affiliate code, feel free to use them if you like my work. In general you can always support by spreading the word, liking my videos or subscribing in case you like the content. This way you support my dream to become a full time Baker ❤️. • Merchandise: • All my custom designed shirts/hoodies: https://thbrco.io/bread-shirts-hoodies • Happy sourdough shirt: https://thbrco.io/happy-opencrumb-shirt • Neapolitan pizza shirt: https://thbrco.io/neapolitan-pizza-shirt • Sourdough infographic poster: https://thbrco.io/infographic-poster • The perfect batard sourdough: https://thbrco.io/batard-shirt • Follow me here too: • Discord: https://thbrco.io/discord • Instagram: https://thbrco.io/instagram • My blog: https://thbrco.io/blog • My website: https://thbrco.io/homepage • Subscribe to my newsletter: https://thbrco.io/newsletter • Telegram: https://thbrco.io/telegram • Tiktok: https://thbrco.io/tiktok • Twitch: https://thbrco.io/twitch • My tools: • Banneton proofing basket (25cm length, 15cm width, 8.5cm height): https://thbrco.io/banneton • Cooling rack: https://thbrco.io/cooling-rack • Digital kitchen scale: https://thbrco.io/kitchen-scale • Dough scraper: https://thbrco.io/dough-scraper • Dough scraper golden: https://thbrco.io/dough-scraper-gold • Dutch oven for batards (Challenger Bread Pan): https://thbrco.io/dutch-oven-batards • Dutch oven round (Lodge): https://thbrco.io/dutch-oven-round • Dutch oven with glas lid (Brovn) - (Coupon BREADCODE for 5% off): https://thbrco.io/dutch-oven-glas-lid • Infrared thermometer: https://thbrco.io/infared-meter • Loaf pan (30cm length x 12cm width x 9cm height): https://thbrco.io/loaf-pan-regular • Loaf pan with lid (34cm length, 13cm width, 12cm height): https://thbrco.io/loaf-pan-lid • No stick spray (vegetable based): https://thbrco.io/non-stick-spray • Ooni pizza oven: https://thbrco.io/ooni-pizza-oven • Oven gloves: https://thbrco.io/oven-gloves • Oven thermometer: https://thbrco.io/oven-thermometer • pH meter to check acidity (advanced): https://thbrco.io/ph-meter-advanced • pH meter to check acidity (basic): https://thbrco.io/ph-meter • Rolling pin (Coupon BREADCODE for 10% off): https://thbrco.io/rolling-pin • Scoring Knife Schnittholz Olive: https://thbrco.io/scoring-knife-schni... • Scoring Knife Zatoba Walnut (Coupon BREADCODE for 10% off): https://thbrco.io/scoring-knife-zatoba • The best bread knife (made in Germany): https://thbrco.io/bread-knife • Weck starter jars: https://thbrco.io/weck-jars • My flour: • For ze Germans: Which flour in Germany?: https://thbrco.io/blog-flour • Mulino Padano Bread flour 15% protein (Coupon TheBreadCode for 5% off): https://thbrco.io/mulino-flour • Strong whole wheat flour (Coupon TheBreadCode for 5% off): https://thbrco.io/whole-wheat-flour • Recommended videos: • Debaked ep. 1 - Pizza journey to Napoli: https://thbrco.io/debaked-napoli • Debaked ep. 2 - Journey to a flour mill: https://thbrco.io/debaked-flour-mill • Discard starter bread: https://thbrco.io/discard-starter-bread • Fermentation time table: https://thbrco.io/fermentation-time-t... • Make a sourdough starter: https://thbrco.io/make-sourdough-starter • Make your starter more active: https://thbrco.io/more-active-starter • Recommend sourdough bread recipe: https://thbrco.io/sourdough-recipe • #sourdough #ciabatta

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