Aperol Betty Spritz Recipe Mimosa X Aperol Spritz

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The Aperol Betty is an Italian summertime Spritz! A delicious alternative to the popular Aperol Spritz. The addition of ruby red grapefruit juice pairs perfectly with the Aperol and is the ideal poolside companion. • Featured in the Spritz Book by Talia Baiocchi and Leslie Pariseau: https://stevethebartender.com.au/go/a... • BARWARE USED: • 30cm Teardrop Barspoon • AU: http://bit.ly/30cm-barspoon • US: https://amzn.to/2H0Jv46 • Multi Level Jigger • AU: http://bit.ly/multi-jigger • US: https://amzn.to/2GkY8iZ • VIEW FULL PRINTABLE RECIPE: https://stevethebartender.com.au/aper... • INGREDIENTS • 60mL Aperol • 120mL Prosecco • 30mL Orange Juice • 15mL Ruby Red Grapefruit Juice • METHOD • 1. Measure the Aperol and juices into your stemless wine glass • 2. Fill the glass with ice • 3. Top with Prosecco and stir • 4. Garnish with ruby red grapefruit • Music by Engelwood Music:   / sand-in-the-potato-salad  

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