Cooking Russian Traditional Summer Meal — Okroshka Cuisine in Russia

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It was a perfect summer day to cook okroshka — fresh, crunchy and a bit sour Russian traditional meal. It is sort of a cold soup that has very basic ingredients and is easy to cook. It has been popular in Russia for centuries and is considered as a significant meal in Russian cuisine. • Hope you'll enjoy cooking with me! 🌼🌿☀️ • ☕️ You also can buy me a cup of coffee at https://www.buymeacoffee.com/victoria... • OKROSHKA RECIPE • 🔷 Ingredients: • Potatoes - 3 • Eggs - 3 • Cucumbers - 2-3 • Radish - 5-6 • Green onions • Dill • Sausage - about 250 gramms (I used half of mine) • Sour Cream • Salt pepper • Bread (optional) • 🔹For liquid (choose one): • Kvas or • Kefir or • Carbonated water • *I cooked pretty big amount of it. You can downsize the amount of ingredients in several times just to give it a try. • 🔷Cooking: • Boil eggs and potatoes. Wait till they'd be cool again. • Cut everything into small cubes. Radish should be cut very thin into straw shape and greens should be cut small as usually. • Mix everything together, add some salt and pepper and then add some sour cream. • Add liquid (better cool from the fridge) and mix again. • Decorate with greens and enjoy with a slice of bread!✨ • Thank you for watching💛 • ▫️ What we eat in a day as a Russian family video: • What I Eat In A Day As A Russian | Si... • ▫️ Grocery shopping in Russia video: • Grocery Shopping in Russia With Me | ... • 🔸 My Instagram: https://www.instagram.com/minimalruss... • This video is not sponsored.

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