Cinnamon bun recipe with a twist level up your autumn baking

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=HimwAf94g3o

What has all the nostalgic flavor of a cinnamon bun but looks fancy enough to serve with dinner party coffees or the morning after a succesful date? That'll be kanelbullar, a Swedish treat made with a spiced butter filling. • This bread based treat will is the ideal snack for living your hygge fantasy this October. Happy baking! • Ingredients • For the dough: • 405g white flour • 230-250ml whole milk • 56g unsalted butter • 50g granulated sugar • 5-6g table salt • 7g instant yeast • For the filling • 115g unsalted butter • 100g light brown sugar • 2 tablespoons cinnamon • 2 teaspoons allspice • 1 teaspoon vanilla extract • Bake time • 15 minutes at 200-220C • Modified from this recipe on Gimme Some Oven: • https://www.gimmesomeoven.com/swedish...

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