Persimmon Butter

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=HpzkFchUMdI

Persimmons are a wonderful Fall fruit with a mild, simple yet lightly sweet flavor. This butter is a great fruit spread and a wonderful gift for family. They have a short season in the PNW but really worth giving them a try. Enjoy! • Recipe from: https://athomewithrebecka.com/persimm... • Ingredients: • 20 Peeled Cubed Persimmons, about 6 cups chopped fruit • 1/2 cup bottled lemon juice • 1 cup water • Sugar to taste, optional • 1 Cinnamon stick, optional • • Tools Needed: Knives, Funnel, Spatula, Ladle, Jar Lifter, Lid Lifter, Headspace tool, Potato Masher/Immersion blender/blender • Fill Jar - ¼ Inch Headspace • Process Pint ½ Pint Jars for 15 Minutes • FB - Stacey CAN CAN • @staceycancan • www.staceycancan.com • [email protected] • Additional Resources: • National Center for Home Food Preservation - www.nchfp.uga.edu • Ball/Kerr Website - www.freshpreserving.com • Food Safety Hotline - 800-354-7319 • Pick-Your-Own - www.pickyourown.org • Local University Extension Service

#############################

New on site