What to Eat amp Do in Los Angeles Flavor City with Bobby

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=IEHe4rG7yBM

Bobby sets out to find what California cuisine is all about, but is quickly sidetracked by the surf beach lifestyle. From insanely fresh fish to delectable sushi, he eats his way across L.A. and then returns to Chicago to create a meal that's the talk of Hollywood! • Miso marinated cod with braised bok choy and coconut cashew jasmine rice. • Get the Full Recipe: http://goo.gl/vvwYcy • Get the Full Recipe: http://goo.gl/m4WLV2 • Check Out My Blog, Recipes, More: http://www.flavcity.com • You Can See All The Flavor City Videos here: http://goo.gl/iYaj7c • Follow Me On Social Media: • Twitter: / flavcity • Facebook: / bobby.parrish.75 • Instagram: / flavcity • About Flavor City with Bobby Parrish • New Episodes Every Week! • I'm a home cook that likes to step out the the kitchen and travel to different cities, eat the streets, meet fellow foodies, and bring those new flavors back home. I have traveled the world, cooked at wine food fests, and cooked on live TV, all to prove that you don't have to be a chef to cook like one, all you need is a hunger for new flavors. My recipes are simple and quick, I look forward to sharing them with you on my channel! • An official YouTube partner channel of http://www.tastemade.com • Music: © 2010 Party People in a Can - Surfing with my two little brothers , © 2012 Cuffs - Albert Croft , © 2012 Swirl - Sunshine

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