Homebrew Tips How To Aerate Wort with an Aquarium Pump

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Here is how I use an aquarium pump to introduce air/oxygen into my wort. • I brewed a porter, and used an immersion chiller to drop the temp to around 80. I let it sit overnight in my basement to cool down to pitching temperature. But, before I pitch -- I wanted to aerate the wort. • 9lb 1oz Pale Malt 2 Row • 10.9oz Crystal Malt 60L • 10.3oz Special B • 9.6oz Chocolate Malt • 4.8oz Black Malt • 1oz Fuggles @ 60min • 1oz Fuggles @ 30min • California Ale Yeast WLP001 Pure Pitch • OG: 1.05 • Mash Efficiency: 72% • Mash In: 150F 14.1 QT • Mash Out: 162F 5.64QT • Inspired from Edmund Fitzgerald Porter by Great Lakes Brewing • http://www.beeradvocate.com/beer/prof...

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