Korean Spicy Tofu Soup Soondubu Jjigae 순두부 찌개

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Korean Spicy Tofu Soup Soondubu Jjigae 순두부 찌개 recipe • Comforting, spicy, and warm soup =) • Extra soft tofu (Silken tofu Soondubu) 11oz (312g) • ½ cup of pork ribs (100g) • oyster mushrooms (80g) • 2 spring onions • ¼ onion • 1 spicy green chili pepper • 2 cloves of garlic • 1 egg • 2 tbsp red chili pepper powder (gochugaru 고춧가루) • 2 tbsp sesame seed oil • 1 tbsp soup soy sauce (guk ganjang 국간장) or light soy sauce • ½ tbsp fish sauce • ¼ tsp salt • ¼ tsp pepper • Please like and subscribe for more, will really appreciate the support and I hope you enjoy! • https://www.youtube.com/c/foodspoon?s... • Please feel to leave any comments, suggestions, or questions. • korean spicy tofu soup - How to make Soondubu Jjigae/Sundubu Jigae 순두부 찌개 • Thank you and hope you have a great day! =)

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