Puerto Rican Tostones

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=J5zNLpkaDYg

For recipes, visit http://www.ciaprochef.com/WCA • Bananas and plantains are used in every stage of ripeness from firm green ones that are boiled as starches to brown and black-ripe ones that bring sweetness to the plate. Chef Wilo Benet shows us three dishes that showcase Puerto Rican bananas and plantains.

#############################

New on site