Dim Sum Har Gow Chinese Crystal Prawn Dumpling Recipe 虾饺的做法

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=JUjUl1Uxdvs

I finally perfected my Har Gow recipe! Har Gow is the most popular Chinese Dim Sum cuisine. Har Gow is also known as Chinese Prawn Crystal Dumpling. The filling is very tasty with fresh prawns. The dumpling skin is translucent, thin and tender. Serve warm as the crystal dumpling skin will turn chewy when its cold. • 🍀 ALWAYS IN MY KITCHEN (affiliate): • Steam Basket • Amazon (12 inch bamboo steamer) https://amzn.to/3TWDfzm • Lazada (30cm bamboo steamer) https://s.lazada.com.my/s.Qjzec?cc • KitchenAid Artisan 4.8L Tilt-Head Stand Mixer: • https://s.lazada.com.my/s.QjAn6?cc • https://amzn.to/4a4Vjxc • Favourite Kitchen Scale: • https://s.lazada.com.my/s.QQaLI?cc • https://amzn.to/3BRBWZx • Disclaimer: • Some of the links are affiliate links and I receive a small commission with each sale at no extra cost to you. The products in the links serve as a guide or a substitute to the products used in the video and I personally may not have bought from these sellers. Thanks so much for the support. • Follow me: • Subscribe to YouTube Channel: / @ruyiasianrecipes • Website: https://ruyiasianrecipes.com • Facebook page: / ruyiasianrecipes • Instagram: / ruyiasianrecipes • Tiktok: / ruyiasianrecipes • Pinterest: / ruyiasianrecipes • #ruyiasianrecipes #dimsum #steambun

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