Chicken Tinola Tinolang Manok

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=JWLSOb0xyn8

HOW TO COOK CHICKEN TINOLA!!! • PAANO MAGLUTO NG TINOLANG MANOK!!! • Tinola is a Filipino chicken soup usually served as an appetizer or main entrée. Traditionally, this dish is cooked with chicken, wedges of green papaya, and leaves of the siling labuyo chili pepper in broth flavored with ginger, onions and fish sauce. • CREDITS: • Wikipedia • INGREDIENTS: • cooking oil, garlic, onion, ginger, chicken, fish sauce, water, chayote (sayote), chicken buillon (or chicken stock) salt, black pepper, chili leaves, green chili. • -- Cooking is all about your taste adjust accordingly. • Thanks for watching! :) • LIKE COMMENT SUBSCRIBE • SUPPORT JEANcooking • SUBSCRIBE : / @jeancooking • • #ChickenTinola #cooking #food #recipe #jeancooking

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