ARROZ CALDO EASIEST PINOY STYLE RECIPE

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=K5AyQNvCNmI

Arroz caldo is a type of lugaw. It is regarded as a comfort food in Philippine culture and is a popular breakfast meal. Also spelled as Aroskaldo, is a Filipino rice and chicken gruel heavily infused with ginger and garnished with toasted garlic, scallions, and black pepper. It is usually served with calamansi or fish sauce (patis) as condiments, as well as a hard-boiled egg. • --------------------------------------------------- • INGREDIENTS: • 1 1/2 cup Rice (sticky or glutinous) • 1.5 liter water • 2 Tbs fish sauce • Onion • Garlic • Ginger • Boiled eggs • Onion leeks/leaves • Broth cubes • Fried garlic • Salt and pepper to taste • Atsuete powder or kasubha flower for coloring (optional) • ------------------------------------------ • Thank You guys for watching! • I'm Lilibeth and welcome to my kitchen. • This channel is all about COOKING SHOWS and FOOD RECIPES. • I hope you enjoy watching this video and learn something from it. • Please show your support by giving a thumbs up and drop any comments/suggestions that would help improve the video and the recipe; really appreciate that. • If you are new to my channel, please click SUBSCRIBE: / lilibethlctv • and LIKE / Follow my Facebook page: / lilibethhomemaderecipes • for more video updates. • Thank You and God bless!! • See you on the next video!!! • ----------------------------------------------------------- • #EasyCongeeRecipe #HowToMakeArrozcaldo #ArrozCaldoRecipe #ConggeeRecipe #FilipinoStyleConggee #Conggee #ArrozCaldo #Lugaw #CookingShow #FreeRecipe #FoodRecipe #FoodCreation #Cooking #Baking #HowToCook #Homemade #Recipe #SimpleRecipe #QuickAndEasyRecipe #Food #Tasty #HealthyCooking #HealthyEating #Healthy #HealthyFood #AtHomeCooking #FoodArt #FoodAddiction #HomeEconoNay #LILIBETHLCTV #HomeEconomommy #LilEasyRecipe

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