Mongolian Beef – How to make Mongolian Beef – Easy Mongolian beef recipe

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Mongolian Beef – How to make Mongolian Beef – Easy Mongolian beef recipe • Mongolian Beef is a popular beef dish served at many Chinese-American restaurants as well as being a top favorite take out item. The only thing Mongolian is the use of beef, and you probably won't find this on any Chinese menu outside of the US. • This is a really simple dish to make at home saving on the restaurant and take out bills. I will show you how to make this tasty Mongolian beef. • #mongolianbeef #mongolianbeefrecipe #mongolianbeefstirfry • How you doing - do not forget the Like 👍 + Share have a great day 😉 • ชาวต่างชาติทำอาหารไทย • ABOUT RIK • Rik's passion is Asian Food, Indian, Chinese and ESPECIALLY Thai. Travelling to Asia in 1995 - started the love affair of Asian cuisine. • Having chopped many a kilo of onions and working up to the pans in Indian (Bangladeshi) and Chinese takeaways and restaurant helped secure a little knowledge. • Living in Thailand for the last 17 years has helped discover and understand delicious Thai and Asian recipes, street foods and ingredients. • Rik likes nothing more than being on a bustling market or looking around street food stalls, being inspired and taking ideas back to the kitchen. • Please consider donating through PayPal to help us continue creating quality content: • MY DONATIONS PAGE: https://paypal.me/backyardchef?locale... • Don't forget to Comment, Like, Share and Subscribe! • 😍 / backyardchef • Thank you for watching! • Click the notification 🔔 bell for video updates! • • ☑️ Follow me also @ my official ☑️ • 😍 / backyard-chef-103899724740866 • If you would like to consider becoming a Patreon • MY PATREON PAGE: / backyard_chef • MY BUY ME A COFFEE PAGE: https://www.buymeacoffee.com/backyard... • Don't forget as with all recipes YOU have to taste along the way of cooking - all recipes may need adjusting to your own tastes. All recipes are full working recipes and as a base they are great - tailor to your own taste. Hope you enjoy cooking as much as i do. • Taking Cooking food back to basics. • Sub to my YouTube channel for real recipes and step by step guides. • / backyardchef • If you like to see what its like eating out in Thailand and beyond check out my channel • Bustin’ A Gut • / Канал • • Ingredients: • 350g Beef • 1 tbsp soy sauce • 1 tbsp Shaoxing wine • 1 egg • corn starch • Red and green pepper – chilies • 2 Dried red chilies – seeds removed cut • Oil fry beef – take out • Garlic ginger • Dried chili • Shaoxing wine • Green onion – onion – carrot • 1 tbsp soy sauce • 1 tbsp oyster sauce • 1 tsp sugar – NOTE: somewhere in Editing it was deleted! • 1 tsp sweet black vinegar – Dark Soy Sauce • ¼ cup water • Shake white pepper • Music • In The Temple Garden • Aaron Kenny • Lau Tzu Ehru • Doug Maxwell • • MY FACEBOOK PAGE: / backyard-chef-103899724740866 • • My Camera gear • Sony A6400 and kit lens 3.5 - 5.6 16-50 • GOPRO Hero Black 9 • My car an old Toyota Vigo 17 yrs old. • Editing software Davinici Resolve

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