PAN DE COCO very soft easy recipe

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Pan de Coco • ✔️Dough • 1 cup lukewarm milk [240 ml] • 2 tbsp white sugar • 1 egg • 2 tsp active dry yeast [7 grams] (proof for 5 mins) • 3 cups all purpose flour [384 grams] • 1/3 cup white sugar [45 grams] • 1/2 tsp salt • 1/4 cup veg. oil [60 ml] • *extra 20 ml veg.oil (for kneading) you may use flour to dust the dough if preferred. • *1 beaten egg (for egg wash) • ✔️Filling • 50 grams butter / margarine • 2 cups grated coconut (niyog) • 1/2 cup brown sugar • 🇮🇹 Ingredienti in Italiano 🇮🇹 • ✔️Impasto • 1 tazza di latte tiepido [240 ml] • 2 cucchiai di zucchero bianco • 1 uovo • 2 cucchiaini di lievito secco attivo [7 grammi] (prova per 5 minuti) • 3 tazze di farina multiuso [384 grammi] • 1/3 di tazza di zucchero bianco [45 grammi] • 1/2 cucchiaino di sale • 1/4 tazza veg. olio [60 ml] • 20 ml di olio vegetale extra (per impastare) • uovo extra (per l'uovo sbattuto) • ✔️Riempimento • 50 grammi di burro / margarina • 2 tazze di cocco grattugiato • 1/2 tazza di zucchero di canna • • Thanks, Goodluck Enjoy!☺️ • • For more recipes, • Follow subscribe to us on: • ✅FACEBOOK • / yeast-mode-100121121710077 • • ✅YOUTUBE • / yeastmode

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