Youtor
What is Listeria Monocytogenes
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=L-WBHgbqiA8
https://hygienefoodsafety.org/what-is... • Listeria monocytogenes Is a gram-positive, rod shaped bacterium, and are most infamous for surviving and even growing well in refrigeration temperature ranges. This bacterium affects foods such as raw chicken, dairy, processed (deli) meats as well as smoked seafood. This bacteria can also survive in oxygen poor conditions, meaning even vacuum packed foods are not free from concerns.
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