Ganoderma Mushroom Cultivation process with Divya Rawat











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The reishi mushroom, also known as Ganoderma lucidum and lingzhi, is a fungus that grows in various hot and humid locations in Asia. Within the mushroom, there are several molecules, including triterpenoids, polysaccharides and peptidoglycans, that may be responsible for its health effects. While the mushrooms themselves can be eaten fresh, it is also common to use powdered forms of the mushroom or extracts that contain these specific molecules. Reishi mushroom can enhance immune function through its effects on white blood cells, which help fight infection and cancer. This may occur primarily in those who are ill, as mixed results have been seen in those who are healthy. • ---------------------------------------------------------------------------------------------------------------------------------------- • Meet Divya Rawat, popularly known as “the mushroom lady” among locals. • Divya Rawat is using mushroom cultivation as a way of curbing migration and providing livelihoods to people in Uttarakhand. • Divya encourage people to grow mushrooms and even share the techniques of growing in their own places efficiently. She have also given some formal training to people and many come from across the country to know the techniques. • Divya is Director at Somya Spawn Lab Pvt Ltd. and Brand Ambassador of GOVERNMENT OF UTTRAKHAND • • You can contact Divya: • Soumya Foods Pvt Ltd • Mothrowala, Dehradun, Uttarakhand 248001 • Phone: 01352533181, +917409993860 • Email: [email protected] • Website: http://keedajadihealth.com/contact.php • #MushroomLady #DivyaRawat #MissionMushroom #Ganoderma #GanodermaMushroom #GanodermaMushroomFarming

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