Youtor
French Cruller Donuts No Yeast amp Soft Donat Empuk Tanpa Ragi
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=LTtAS0GzV6Y
How to make French cruller donuts / fluffy donuts with no yeast. • Cruller donut is made with the same dough that makes cream puff. • And so it is hollow on the inside, but tasty and crispy on the outside. • ✔ If you like this video, please subscribe to our channel and click on the 🔔 bell to get notification of our next video. Thank you~ • Reusable piping bag: https://amzn.to/32RitX2 • ↪ When you purchase anything through this link, I might get a small commission at no cost to you. Thank you for your support. • *1 cup = 240 ml • *1 tbsp = 15ml • *1 tsp = 5 ml • Yield: 9-10 donuts • Ingredients: • 🍩 Dough • 100g (3/4 cup) all-purpose flour • 4g (1 tsp) granulated sugar • 2g (1/3 tsp) table salt • 85g (6 tbsp) unsalted butter • 180g (3/4 cup) water • 3 large eggs • vegetable oil for frying • 🍩 Topping • 120g (1 cup) powdered / icing sugar • 1 tbsp honey • 1-2 tbsp milk • _______________________________________________________________________________________________ • Ini adalah resep donat Perancis yang tidak memakai ragi. Cara membuatnya lebih gampang dibanding donat yang memakai ragi dan hasilnya empuk banget. • Nyalakan caption CC di video untuk instruksi dalam Bahasa Indonesia. • Hasil: 9-10 donat • Bahan-bahan: • 🍩 Adonan • 100g tepung terigu serba guna • 4g (1 sdt) gula pasir • 2g (1/3 sdt) garam dapur • 85g mentega tawar • 180g air • 3 telur uk. besar • minyak goreng • 🍩 Topping • 120g gula halus • 1 sdm madu • 1-2 sdm susu
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