UnFried Chicken
YOUR LINK HERE:
http://youtube.com/watch?v=LqNh9774ZZk
This is how I Un-Fry chicken. It's easy enough to do, and makes for some fiiiine eating! • Here's what we're going to need... • • -A few pounds of bone-in, skin-on chicken • -Spices: garlic, salt, pepper, seasoned salt, poultry seasoning, etc. • -Wet bath for the chicken... 2 eggs, milk, hot sauce • -Seasoned flour to dredge the chicken • -Cast Iron dutch oven, chicken fryer, or deep skillet with lid • • #DutchOvenCooking • #CastIron • #OldChevy4x4
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